It offers a large number of souvenirs related to culture, ethnic and culinary heritage of the Dubrovnik region. Visitors have the choice of wines, many vegetable and fruit brandies and liqueurs are made according to old recipes, natural honey, olive oil, as well as a variety of teas, and many preparations and products of medicinal and aromatic plants. What makes it special Dubrovnik house are authentic desserts like kotonjate (quince dessert) and mantala (tidbits from the bridge) that are produced in a cooperative DIKLIĆI of CILIP, and there are almonds in almond, arancini, sweet fig ... Are you looking for a gift or a souvenir with a distinctive Mediterranean flair Dubrovnik House is the right choice.