With dishes from the menu, the restaurant serves meals and type of breakfast (hot meals) and with three to four species per day, strictly taking into account that some of the dishes that have "slipped away under the skin" and longer periods of time served, received preferential status and take the top spot on certain days, such as "Tripe" and "stew"
In our assortment we have a hundred kinds of finished dishes.
From a fairly large supply of meals as one of the specialties of the house offers a meat dish steak "KLJUČICE" (beef sirloin steak, cheese OettingerCroat, ham and boiled salted potatoes) and dessert dish by rating yet most superb baked Zagorski Soups.