As the highest church tower in the Istrian Vodnjanu recognizable and visible from the marine and terrestrial distance, so the restaurant Vodnjanka on their hills culinary reputation, where it deservedly raised Svetlana cell, owner and culinary institutions, her family and staff. In the beginning, there were the good homemade pasta a wise mother's inns and traditional cuisine, in authentic Istrian recipes dominates today offer Vodnjanka. Thirty years of experience has resulted in a safe way of keeping the restaurant in the target direction - how to please the customer.
The interior is like Vodnjanka stylish lounges, sophisticated and artistically oriented set, rounded upright piano, puppets (old Vodnjanaca) playful and lavender zamirisana, because it is this aromatic plant, the famous smoked ham something that makes this restaurant unique. Lavender color, odor, or appearance of tiny flowers positively surprise guest.
The culinary philosophy here is very simple: the flavors and aromas of Grandma's kitchen was added a pinch of beautiful lavender flowers, and recipes from the old chest Svetlana Celija delights its guests.