It is characteristic of the space of the medieval principality Poljičke that spanned the space between the Žrnovnica river and canyon, south to the sea, to the north of Moser. Soparnik was once the lean-soparno is dry food, which is prepared in the days of fasting, Good Friday, Christmas Eve and on the eve of the feast of All Saints. But be prepared for the peasants, to treat guests and friends, and now it Poljica offered on special occasions, so soparnik, zeljanik become a sign and a symbol of the old republic Poljičke. Soparnik is prepared and in areas that are Poljica get to the merits of the battles against the Turks and settled them after their departure (parts of Sinj region), and this tradition are transferred and women from Poljica that the marriage went to other villages.