SAMOBOR CITY - THE PICTURESQUE TOWN
"Krasan je Samobor. Blizina s glavnim gradom daje mu čar bliz ladanja kao Tiburu, Tivoliju, Versaillesu, Schönbrunnu, Windsoru. Okolina je sretna kombinacija BRDA i ravnice, polja i šume, vrta i prirode, rijeke i planine, sela i zaseoka, grada i ladanja."
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SALAMA FROM SAMOBOR
Salama from Samovor as a trademark of Zagreb County is the meat product in a permanent group of fermented sausages, produced according to the instructions on the production, control and use of trademarks adopted by the Government of the Zagreb County and the City of Samobor in March 2005. year.
JAMNICA NATURAL MINERAL WATER
Jamnica quality was recognized by the world and the international trade fair Aqua Water Expo 2003rd Paris Jamnica won the prestigious award as the best EAUSCAR carbonated mineral water.
NATURAL SPRING WATER JANA
Natural spring water is Jana niskomineralizirana water balanced and exceptionally stable mineral composition and microbiological purity.
WINE PORTUGIZEC FROM PLEŠIVICA
Year 1999. Zagreb county's protect the "Portugizec Plešivica" as a brand of wine.
SMOKED CHEESE DRAGEC
Manufactured in the traditional way of fresh cow's milk from the area of Zagreb County.
ŽGANCI - TRADIOTIONAL MEAL MADE FROM CORN FLOUR
Homemade žganci are traditional meal made from corn flour.
BERMET
Bermet is especially noble alcoholic beverage made from selected grapes from the sunny slopes of hills Samoborsko, wormwood, citrus fruits (carob, fig, ...) and aromatic substances of vegetable origin, which give a specific flavor.
VELI'S APPLE CHIPS
The best-selling product in the category of snack foods in the area of healthy eating in Croatia.
APPLE CIDER VINEGAR "KAP ZDRAVLJA"
Produced in the traditional way of healthy and fresh apples from the Zagreb county, the natural transformation of juice into wine and wine vinegar, without accelerating the process of fermentation.
APPLE SUNNY
Produced in northwestern Croatian on the best positions for the production of apples according to the rules of integrated production of fruit.
BISTRA - NATURAL SPRING WATER
It is the spring water has a low mineralization, low sodium and high calcium and magnesium, which is top quality and mineral composition confirmed by the Croatian Institute of Public Health.
SAMOBOR MUSTARD
Samobor Mustard is a type of mustard that goes great as a side dish with cooked meat (npr.kuhana beef, roast pork, garlic sausage, meat, etc.
PERSONALIZED CHOCOLATE AND PRALINE NAUTILUS
Chocolate and praline Nautilus from a small production company Labores solis Ltd. Zaprešića from a long tradition in confectionery and bakery products.
WINE KRALJEVINA ZELINA
Traditionally wine from Zelina, with medium alcohol and slightly pronounced.
CHEESE KRIŠKO
It is produced from fresh cow's milk from the area of Zagreb County. Ripens at least 60 days in controlled conditions. The market comes in a natural and preserved crust.
COUNTY WINE MARK "KRALJEVINA"
The famous wine-growing region in which to produce wines of different varieties and one of them is the wine of the Kraljevina.
BRAND FOOD "MEMORIES AT THE TABLE"
Mark dishes the Zagreb County Memories at the table was created as a result of extensive research gastronomic tradition of the Zagreb County with the goal of identifying and twenty commercialization of traditional specialties that caterers will offer the same county under the brand name.
TRADITIONAL HAM "GROF"
Produced by traditional methods and manual processing of pork hams. Dry salted and smoked.
SOUR CABBAGE "LAKTEC"
Produced in the traditional manner of herbs grown in the area of Zagreb County "by grandma recipe."
HOMEMADE TEA FROM LUŽNICA
Spiritual Education Center and an ancient castle Lužnica with a long tradition offers special Lužnica traditional products such as "Lužnica tea", and various liqueurs and drinks in decorative bottles...
DELICACIES HAM PREMIER - PIK VRBOVEC D.D.
PIC Premier ham delicacy in the category of a premium product made from the highest quality pork leg, which combines the traditional with the modern ham production technology and the natural process of burning smoke.
